Our Clamart office is just a short ride by bus or tram from Paris. We've invested heavily to create a modern working environment that offers a range of facilities. The office is open plan, which brings all functions together and encourages collaborative working, enabling people to meet in everyday situations, understand each other's roles and share the Mondelēz International values.

We look for people who are just starting their careers, as well as those with experience. You could join us in Marketing, part of a fearless team that builds partnerships with customers so they want to work with us and finds innovative ways to engage with consumers. In HR, you'll be partnering the business, creating a 'great place to work' and developing the world-class capabilities. In Customer Service & Logistics (CS&L), you'll help deliver a sophisticated, end-to-end, demand-driven supply chain. Alternatively, you could join our cutting-edge, contemporary and forward-looking Finance function.

Cestas is close to Bordeaux, a bustling city that enjoys easy access to the Atlantic coast and a pleasant climate.

We have a huge manufacturing plant here, which produces most of our iconic brands and products including Mikado, Pepito and Granola. Working here, you'll have a great opportunity to build your technical skills, gather a variety of career experiences and – if you have the ambition – progress into a management or leadership role.

Sheffield is the birthplace of chocolate, the home of Cadbury, which has been providing treats for people since 1879. We’re so proud of what we’ve done at Bournville over nearly 140 years that we set up Cadbury World – an interactive attraction where visitors can immerse themselves in all things chocolate.

Whether as a manufacturing specialist or manager, you could be part of the team that uses advanced techniques to produce thousands of delicious Cadbury chocolate products every day. Each year, we produce around 47 million Easter eggs, more than 300 million bars of Fairtrade Cadbury Dairy Milk and around 300 million Cadbury Creme Eggs.

Or you could be coming up with the next big thing in chocolate as part of our Research, Development and Quality (RDQ) team. It’s fair to say every new chocolate product for any Mondelēz International brand is invented at Bournville.

We also have a Commercial Office at Bournville, where a wide range of professionals pool their talents to support the ongoing growth of the business. Or you could be part of Mondelēz International Business Services (MBS), a global organization that’s simplifying and standardizing how we work around the world and – in Bournville – includes a center for employee services.

Situated within easy reach of Paris, Saclay is our European biscuit Research, Development, Quality & Innovation Center. 

Its role is to research and test new and improved biscuit products, ingredients and processes for Mondelēz International markets around the world to support our innovation strategy – using pilot lines at the cutting edge of technology. Which makes it the ideal environment for imaginative, curious people with a passion for product development.